asan nihari recipe in urdu

asan nihari recipe in urdu

ingredients,

meat  =  1/2 kg(beef ya mutton)

oil  =  1 cup

nihari masala  =  1 sasha

adrak lehsan  =  2 tab sp(pisi hui)

pyaz  =  1 cup (chop ki hui)

namak  =  hasb-e-zarurat

garam masala  =  1/2 tea sp

ata  =  1 tab sp

method,

1/2 cup pyaz ko 1/2 cup oil men brown kar ke is men gosht aur adrak lehsan daal kar bhoone sath hi is men 1/2 nihari masala bhi shamil kar len aur 2 cup pani daal kar gosht galne ke liye halki aanch par pakaen.jab gosht adha gal jaey to is men garam masala shamil kar len.aur jab poora gal jaey to is men ate ko 1/2 cup pani men ghol nihari men ahista ahista daalen aur chamcha chalati rahen.is doran aanch halki rakhen aur 5 mint pakne den.akhir men baqi ka 1/2 cup tel men 1/2 cup pyaz ko brown kar ke is men 1/2 nihari masala daal den aur is baghar ko nihari men daal den.opar se kati hui hari mirchen shamil karen.garma garam naan ke sath khaen.