Urdutotke provides you recipe of special tilly fry in Urdu and Roman Hindi.
Ingredients:
- Gaey ki tilly – 1/2 kilo
- Adrak lehsun ka pest – 2 tab sp
- Pisi hui mirch = 1 tab sp
- Garam masala powder = 1 tea sp
- Namak = hasb-e-zarurat
- Haldi powder = 1 tea sp
- Tali hui pyaz = 1/2 pyali
- Tamatar ka pest = 2 tab sp
- Kata hua hara dhanya = 1/2 gadhi
- Oil = 1/2 pyali
Method;
Tilly ko achi tarah se dho len.oil ko garam ke is men adrak lehsun ka pest tali hui pyaz aur tamam masale daal kar tilly ko bhi sath hi daal den aur sath hi thorha sa pani bhi daal den.tilly galne tak pakaen.jab tilly gal jaey to achi tarah bhoon len aur is men kata hua hara dhanya daal den.mazedar bheja fry tayyar he.